Vanilla Beans
• Vanilla Planifolia Grade A, Gourmet Quality. Specifications:
• Moisture content: 25% – 45%
• Size: Minimum length 17 cm
• Appearance: Straight, unbroken, brown to dark brown color
• Vanillin content: 1.5% – 2.8%
• Vanilla Planifolia Grade B, Extraction Quality. Specifications:
• Moisture content: 10% – 20%
• Size: Minimum length 15 cm
• Appearance: Straight, dark brown with light streaks
• Vanillin content: 0.5% – 1.5%